Jordan Wolfe of Cultured Supply
Jordan is the founder of Cultured Supply, a B2B purchasing platform for the bioeconomy. Starting with food and beverage ingredients and products, Cultured…
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Dr. Sirli Rosenvald of TFTAK
This episode is part of the Transforming the Future of Proteins series, where we explore the work of XPRIZE Feed the Next Billion,…
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Doug McNish, Greg Potter, and Laura S. Hackl of ProFillet: Transforming the Future of Proteins
This episode is a part of the Transforming the Future of Proteins series, where we explore the work of XPRIZE Feed The Next…
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Robert Yaman of Innovate Animal Ag
Robert Yaman is the Founder of Innovate Animal Ag, a new non-profit organization dedicated to introducing and promoting new technologies to the animal…
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Miguel Neumann of Eternal
This episode is part of the Transforming The Future of Proteins series. XPRIZE Feed the Next Billion is a multi-year, $15M competition that…
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Robin Simsa of Revo Foods
This episode is part of the Transforming The Future of Proteins series. XPRIZE Feed the Next Billion is a multi-year, $15M competition that…
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Chris Landowski of Onego Bio
On this episode we are excited to have Chris Landowski of Onego Bio. Chris will be speaking at the upcoming Future Food Tech…
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Jeremy Agresti of Triplebar
Learn more about Triplebar at www.triplebar.com Alex Shirazi (00:04): Thanks for joining us on The Future Food Show. On this episode, we’re excited…
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Caroline Kolta of XPRIZE
This episode is part of the Transforming The Future of Proteins series. XPRIZE Feed the Next Billion is a multi-year, $15M competition that…
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Edward Shenderovich of Synonym Biotechnologies
Edward Shenderovich is co-founder and CEO of Synonym Biotechnologies. Before Synonym, Edward was the Executive Chairman and co-founder of Knotel, a leading flexible office company…
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Joshua March of SciFi Foods
In this Future Food Show interview, Joshua March, the founder of SciFi Foods, discusses the company’s vision, innovative products, and potential impact on…
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Sophie Letcher – New Harvest Fellowship Series
Sophie Letcher is a PhD student and New Harvest Research Fellow in the Biomedical Engineering Department at Tufts University. She is a part…
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Lejjy Gafour of CULT Food Science
Alex Shirazi (00:04): Thanks for joining us on the Cultured Meat and Future Food Show. My name is Alex and I’ll be your…
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Patricia Bubner of Orbillion
This episode of the Cultured Meat and Future Food Podcast features Patricia Bubner of Orbillion. Alex and Patricia chat about Orbillion, different cuts…
Read MoreBrett Thompson of Mzansi Meat Co. (Newform Foods)
AI Generated Transcript Alex Shirazi: Thanks for joining us on the Cultured Meat and Future Food Show. We’re excited to have Brett Thompson…
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Laura Katz of Helaina
Laura is the Founder and CEO of Helaina. Founded in 2019, Helaina is the first company to produce human milk proteins that are…
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Joe Fassler of the Counter
In “The Cultured Meat and Future Food Show,” host Alex Shirazi talks with Joe Fassler about his critical article on lab-grown meat. Fassler,…
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